| spinach orzotto |
| mushrooms, marinated onion, sprouts, parmesan cheese, olive dust (V) (L) |
|
13,80€ |
| pan-fried jackfruit with mung beans |
| butternut squash, mini romaine lettuce, shallot, tomato sauce V L (G) |
|
15,20€ |
| breaded chicken fillet |
| black lentils, zucchini, cauliflower, white wine and balsamico sauce |
|
16,60€ |
| pork cheek |
| potato and onion cream, red cabbage, carrot, red wine and mustard sauce L (G) |
|
17,80€ |
| pan-fried flounder's fillet |
| potato and pumpkin mash, smoked fish cream, marinated onion, herring roe, pickled cucumber (G) |
|
18,80€ |
| braised elk roast |
| oven-baked sweet potato, fennel, zucchini, onion, mustard and black currant sauce L (G) |
|
23,60€ |
|
| V – vegan; L – lactose free; (V) - possible as vegan; (G) – may contain traces of gluten or it could be left out. (L) – may contain traces of lactose or it could be left out. |
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Rataskaevu 16