Starters

oven-baked beetroot tartare in rice crisp
pesto with tomato, horseradish cream, capers, Garden cress (G)
7,60€
three-cheese pie
broccolini, carrot, tomato, walnut, spinach and olive oil sauce
7,80€
grilled eggplant and quinoa salad
artichoke cream, peeled tomatoes, smoked eggplant crisps V L (G)
8,40€
duck fillet
carrot hummus, lentil crisp, salad, plum L (G)
8,60€
freshly salted salmon
trout caviar, red onion, mustard sauce L (G)
9,40€
V – vegan; L – lactose free; (G) – may contain traces of gluten or it could be left out. (L) – may contain traces of lactose or it could be left out.